The SNU Manual of Surgical Care 5 Edition

This book serves as a concise surgical manual that quickly references the latest information essential for determining the policies of surgical patient care and pre-and post-operative treatment. It is a necessary guide not only for surgical residents and medical students but also for practicing surgeons.
Features of this book:
1. Provides information on surgical care through a systematic approach to surgery-related topics.
2. Reflects the latest research findings and recommendations on the rapid development and evolution of the surgical field.
3. Covers a wide range of topics and areas in surgical surgery, including patient management before and after surgery, basic techniques and procedures, management of complications, fluids, and nutrition.
4. Offers practical guidance that can help in real surgical situations and practice.
5. Available in a pocket size that can be easily referred to at any time.
6. An English edition that can be referenced by medical professionals both in the Korea and abroad.
Table of contents
Contributors
Preface to the 5th edition of SNU Manual of Surgical
Preface to the 1st edition
Preface to the 2nd edition
Preface to the 3rd edition
Preface to the 4th edition
I. Basic Considerations
01 Surgical Infections and Antibiotics
02 Fluids and Nutrition
03 Critical Care Medicine
04 Surgical Complications
05 Preoperative Evaluation and Management for Medical Disease
06 Basic Surgical Skills
07 Symptomatic Surgical Management
II. Specific Considerations
01 Liver
02 Bile Duct and Pancreas
03 Gastrointestinal Tract
04 Small Intestines
05 Colon, Rectum and Anus
06 Breast
07 Endocrine
08 Vascular 491
09 Kidney and Pancreas Transplantation
10 Pediatric Surgery
11 Trauma
12 Liver Transplantation
Index